Month: May 2019

Chana dal curry

Chana dal curry

Oh the smell of a Chana dal curry cooking on the stove, what a delight, hey? It’s a smell that can take you places you only dream of going. When eating out I often choose restaurants that serve Indian food. All the different aromas in the air, the bread, and […]

green pesto breadsticks

Vegan green pesto breadsticks

In this recipe, I will show you how to make light and fluffy vegan green pesto breadsticks that will be a total hit on your table. Using green pesto will give them a great kick and beautiful green vibrant color. On the day I baked these, the house smelled so […]

Easy vegan olive and garlic flatbread

Easy vegan olive and garlic flatbread

These easy vegan homemade olive and garlic flatbreads are soft, chewy, fluffy and so delicious. The perfect as a side with your soup, curry, to use as a pita bread or to dip into olive oil and dukkah or even hummus. Plus they can be made absolutely oil-free! These flatbreads […]