Vegan loaded macaroni and cheese that will knock your socks off. This ultimate smoky cheesy American classic is now one of my favorites. I didn’t grow up eating macaroni and cheese, mind you, I grew up on a tiny island in the middle of the Atlantic ocean. We had spaghetti […]
Courgette noodle stirfry with crispy tofu. Delicious low carb meal you will love! Yes, I know, I know… one more courgette stirfry. But this is the foodie version. It’s low carb and it’s delicious. As per requested I have been in collaborating Vikan Magazine in Iceland. I let them publish […]
Low carb vegan stroganoff with cauliflower and parsnip mash. Perfect dish for the ones who are trying to cut the carbs. This healthy and filling recipe contains only 335 calories per portion and net carbs of 12.7 Whether you enjoy eating a low carb diet or just need a recipe […]
This carrot and sweet potato soup is the ultimate fall comfort food. It’s creamy, naturally sweet and the flavor of the vegetables is balanced by the warm spices. It’s super quick to prepare and one of the easiest recipes I’ve ever made. Warm and cozy Fall is closing in on […]
If you love curry and a little bit of mango chutney, you are going to love this coronation chicken salad. So delicious and hard to stop eating! Highly popular and found in almost all grocery stores, this historical recipe has now been veganized. The historical dish Coronation chicken or “Poulet Reine […]
Vegan Raspberry Cupcakes with fresh raspberries and topped with raspberry buttercream made from fresh raspberry reduction. I love using fresh fruit in my baking, not only for the intense fruity flavour but also for the gorgeous colour it naturally gives anything it touches. These vegan raspberry cupcakes are so easy […]
