Cajun Dirty Rice

This traditional Louisiana Creole dish made with fragrant rice, delicious plant-based chicken pieces, and vegetables is the perfect budget-friendly comfort food. The Cajun seasoning mix makes this recipe spicy and delicious.

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Course: Lunch, Main Course

Cuisine: American

Keyword: Cajun, Cajun Rice, Dirty Rice, Rice

Prep Time: 5

Cook Time: 15

Total Time: 20

Servings: people

Calories: 415kcal

Author: Steina

Ingredients

3 cups cooked rice
250 g plant-based chicken pieces
1 pepper diced
1 onion diced
200 g mixed frozen vegetabls
200 ml vegetable stock
2-3 tbsp cajun seasoning mix

Instructions

Heat the olive oil in a pan and add the onion. Sauté the onions until they are soft. Add the diced pepper and continue to sauté.
Add the mixed frozen vegetables and cook until hot through.
Set the vegetables aside and cook the vegan chicken pieces until cooked through. Add about 1-2 tsp of cajun seasoning (link again) to flavor the chicken pieces.
Combine the cooked rice, cooked vegetables, and vegan chicken pieces in the pan and add the vegan beef stock. Add 2-3 tablespoons of the Cajun Seasoning (link again) and toss everything together and heat until piping hot.

Notes

All nutritional information is an estimation only!

Nutrition

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